McVitie's Tasties Coconut Rings Biscuits 300g

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Forget about spending hours in the kitchen! These easy coconut biscuits take just 15 minutes to prepare. Step 1 – Preheat Oven Hello Neha, Yes you can halve the quantities and they’ll turn out fine. In fact, you can adjust the serving quantity in the recipe card and it will adjust the ingredient quantities. Lemon & Yoghurt Loaf - tangy and sweet with a moist centre, this lemon and yoghurt loaf is freezer friendly and coated with a yummy lemon glaze. At 2 syns per biscuit, Nice biscuits are quite high in syns for a small single serving, you could have up to 7 of them on the SW plan before using all of your 15 syn daily allowance on the plan. Place the icing sugar, lemon juice and lemon zest into a microwave safe bowl and stir well. Add the butter.

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Sugar- You'll need both caster and icing sugar (powdered sugar) for this biscuit recipe. If you don't have caster sugar, then regular granulated sugar can be substituted. Lemon - Both the zest of a lemon and lemon juice are used in this lemon coconut cookie recipe. You'll need about 2-4 lemons, depending on size. Preheat the oven to gas 4, 180°C, fan 160°C. Using a 5cm cookie cutter, stamp out about 20 rounds, re-rolling as required. Using a 2cm cookie cutter, stamp out the middle of each round to make a ring and discard (or re-roll to make more biscuits, if you like).Coconut – use shredded coconut instead instead of the finely desiccated coconut to make them chewier and chunkier Most Popular - Not only are they great for the little ones lunchboxes, they are a perfect treat for adults too.

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Place tablespoonfuls of the mixture onto the prepared baking trays (leaving a 4-5 cm gap between each biscuit to allow for spreading) - see notes. Step 5 – Bake

Next, add the self-raising flour and desiccated coconut and beat until combined. Step 4 – Place Onto Baking Trays Tip: For a more controlled drizzle, fill a plastic food bag with icing and snip off the corner. Gently squeeze to ice.

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Other fillings (add after baking making sure to re-set the dent before they cool) – Nutella, chocolate, peanut butter, dulce de leche, caramel, coconut butter.

The Very Best Lemon Recipes - a list of some of my very favourite lemon recipes! From tarts, pies, cheesecakes, and so much more, these citrus goodies are where it's at. Preheat oven to 180 degrees celsius (fan-forced). Line 2 large baking trays with baking paper and set aside. Step 2 – Cream The Wet Ingredients Hello Neha, sorry to confuse you. The ‘recipe card’ is just the section of the post where the full recipe is. Go to where the recipe is, then where it says the serving amount you can actually adjust it.